Majordōmo Meat & Fish
American, Asian, Seafood, Steakhouse, Dinner, Happy Hour, $$$$
Celebrity chefs bring a unique culinary approach and David Chang restaurants excel at it. Located in The Palazzo tower, Majordōmo Meat & Fish takes a traditional steak and seafood menu to new heights.
Steakhouse Las Vegas Experience Redefined
David Chang offers smoked meats, seafood, a raw bar, and drinks to complement all the above. The Smoked Prime Rib is one of many entrees to relish. It starts with dry-aged Creekstone prime rib beef that’s cured for 24 hours in Savory Seasoned Salt. Then the prime rib is smoked for five hours before carved and plated. Explore fresh fish selections, some of which come from their own crustacean tanks on display.
Top Restaurants in Las Vegas
Action from the kitchen is brought to the dining room with custom trolleys and tableside preparations. Another must-try from the menu is Bing. It’s a fluffy flatbread that can be savored with a variety of toppings. Some favorite toppings including Shaved Foie Gras and Maine Lobster Salad.
A Perfect Place to Celebrate
With an incredible atmosphere, Majordōmo offers a secret karaoke room to enjoy. The room is fully equipped for dining and comes with a private restroom and lounge for maximum social distancing. You can choose to eat in the main dining room and be escorted to the karaoke room after dinner for singing and cocktails. The room features a pass-through window to Moon Palace to keep the drinks and snacks flowing all night long. From your first bite to the last note, it’s celebrating at its finest.
More Than Just A Celebrity Chef
David Chang is the chef and founder of Majordōmo Meat & Fish. Called one of “the most influential people of the 21st century” by Esquire, David has appeared on numerous television shows, and was the first chef to be featured on the Emmy-award winning PBS television show, “The Mind of a Chef.” His memoir, Eat a Peach, and cookbook, Momofuku, are New York Times bestsellers. Along with Academy Award Winning Director Morgan Neville, David is a creative force behind the EMMY®-nominated “Ugly Delicious,” an eight-part Netflix original documentary series about foods we love and the stories that shape them.
Moon Palace
Moon Palace is a new spot from David Chang
Open Thursday – Monday: Breakfast, Lunch, & Late Night
Moon Palace is a quick, casual place to grab a bite and is located across from Majordōmo Meat & Fish in the Palazzo Tower.The menu features Tastys (a patty served across two King’s Hawaiian rolls), Hot Chips (freshly fried potato chips), and Half Dips (two pillowy pancakes sandwiched around marshmallow fluff and half-dipped in chocolate).
Specials
Majordomo Meat & Fish Holiday Dinner
NOVEMBER 19 – DECEMBER 28
David Chang loves to create a celebratory atmosphere at Majordōmo Meat & Fish. What better time to celebrate than Thanksgiving and Christmas? Explore twists on seasonal favorites like truffle macaroni and pumpkin pie. For crab lovers, get excited for the king crab featured in the seafood plateau. All are sure to be your new go-to comfort foods. This special menu will be available from mid-November through the end of December.
Sunday Smokehouse
Majordōmo "Smoked" Meat & Fish
Join us on Sundays for a special menu at Majordōmo Meat & Fish. We're firing up our smoker and creating our version of a smokehouse barbecue. Expect smoked meats like chicken wings, pork ribs, and beef brisket along with sides and a beverage cart highlighting the classic highball cocktail.
Price: $45 menu will feature chef's choice of 3 proteins, 3 side dishes, and 1 dessert. Proteins and sides will be constantly evolving depending on what the culinary team is smoking each week. Seafood will be in addition to the $45.
Major Monday
Start your week right with Major Mondays at Majordōmo Meat & Fish. Come for our extensive selection of oak-grilled meats and stay for 30% off our incredible wine list.
Smoked Prime Rib Dinner
24 Hour Cured, Five Hours Smoked to Perfection
Our Smoked Prime Rib Dinner is the easiest way to sample the best of our menu. Warm Bing kicks off the prime rib meal with a side of salty-sweet honey butter. Served next before the prime rib, is our Market Salad, featuring the freshest produce our chefs can find each day. Then, the main event: our Smoked Prime Rib. Choose between an 8 oz prime rib or 16 oz prime rib cut. Both come with mashed potatoes, au jus, and creamy horseradish. After your smoked prime rib feast, for dessert: a selection of house-made ice cream or sorbet.
Majordomo Private Lounge
Available for up to six guests
The private lounge at Majordōmo offers guests a secret hideaway for a night of private dining, karaoke, or epic watch parties for big games.
You can choose full-service dining or an after-dinner karaoke and cocktail experience. Our sommelier is available to make suggestions from our award-winning wine list. The bar team will come to you with our exclusive smoked cocktail cart.
This space also functions as a non-traditional meeting room with a range of food and beverage options. The lounge comes fully equipped with audio and visual capabilities. The room features a custom pass-through window to the Moon Palace kitchen to keep the drinks and snacks flowing.
Meet Our Chef
