Seafood

Everything from the freshest fish, oysters, lobster, and more

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Yellowfin Tuna Tartare

Yellowfin Tuna Tartare

SUGARCANE raw bar grill

Showcasing the freshest seafood and shellfish with a raw bar and crudos to wow your palate at one of the best seafood restaurants in Las Vegas.

Sea Bass Anticuchos

Sea Bass Anticuchos

SUSHISAMBA

Using the best fish in Las Vegas with the freshest ingredients makes for the best sushi experience.

Oysters & Shellfish

Oysters & Shellfish

Mercato della Pescheria

As one of the best seafood restaurants in Las Vegas, enjoy Salmon Carpaccio, Mediterranean Seafood Risotto, and other coastal favorites.

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Majordōmo Meat & Fish

Majordōmo Meat & Fish is a new restaurant from Chef David Chang. Pulling from a diverse range of food traditions and inspired by the energy of Las Vegas, Majordōmo Meat & Fish will be built on the DNA of its sister restaurant in Los Angeles.

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Mercato della Pescheria

Mercato della Pescheria is a gastronomical experience that combines the proud heritage of an Italian seafood market combined with great service and restaurant style seating.

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SUGARCANE raw bar grill

Globally-inspired small plates come from three kitchen concepts – an open fire grill, raw bar, and traditional kitchen – overseen by award-winning Executive Chef & Partner Timon Balloo, inviting guests to “kick back, eat well, and stay awhile.”

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SUSHISAMBA

From the sizzling meats of the robata grill to super-fresh sushi, sashimi and ceviche, SUSHISAMBA has something for everyone. Whether it's lunch or dinner, the menu offers a unique blend of fiery Brazilian, zesty Peruvian and fresh Japanese culinary influences.

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