The Venetian will be celebrating the culinary arts in a poolside affair under the stars featuring celebrated wines and food pairings from the Master Chefs of France. Maître Cuisinier de France, as the Master Chefs are referred to in French, is one of the most envied titles chefs can aspire to receive. The organization’s motto is “to preserve and spread the French culinary arts, encourage training in cuisine, and assist professional development.” Maîtres Cuisiniers de France are often given the highest classification in restaurant guides, and are regularly mentioned in the world’s leading food and travel magazines.
The annual event will showcase Flavors of the World, taking guests on a culinary journey with stops in 10 countries, including Italy, France, Asia and Mexico, paired with celebrated wines. The poolside affair will be held from at the Aquatic Club. For the first time ever, a VIP experience will be available, which includes early entry, cookbook, and champagne toast.
The event dovetails on The Venetian Resort’s creative campaign Want the World, where guests can “have it all” through remarkable and unique experiences.
The evening will also feature live entertainment “Haute Sounds" from DJ JAY T and Saxophonist Rocco Barbato as guests enjoy delicious food and wine.
Haute Cuisine general admission starts at 7 p.m. for $85 per person plus applicable fees. The Aquatic Club is located on the pool deck of The Palazzo tower.
Guests can start the night early with the new VIP experience including entry at 6:30 p.m., a champagne toast with the Master Chefs of France and a copy of the Master Chefs of France cookbook, featuring recipes from participating chefs. Cost is $175 per person plus applicable fees, space is limited.
Tickets can be purchased at any Venetian or Palazzo Box office or by calling 702.414.9000 or 866.641.7469.